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Touch of beauty

An appointment with a nail technician turned Gail Blair’s passion for beauty therapy into a career. “She suggested that I’d make a good beauty therapist,”...

Archibald Prize comes to Geelong

Geelong Gallery is delighted to be the exclusive Victorian venue for the 2017 Archibald Prize. High profile, eagerly anticipated and often controversial, the Art...

In Conversation – Kylie Warne

She’s a mum of two, a business owner and the longest-serving chair of Geelong’s largest and oldest lobby group - but what Kylie Warne...

Window fashions

In the late '70s the current owner of Australian Window Fashions secured a job with a local firm that manufactured and installed all types...

Fitness no obstacle for warrior

“We train for the sport of life,” says Geelong Boxing and Obstacle Training’s Jase Lydom. Now operating out of South Geelong’s The Funhouse, owner and...

Art of glass

You reach your hand into the shower cubicle and go to turn on the tap but first you notice for the umpteenth time that...

Segway to excitement

A relative’s overseas travel led to a career change with a difference for Tim Carr. After 26 years teaching at Matthew Flinders Girls’ Secondary College...

Goodlife with consistency

After nearly a decade as a personal trainer, Goodlife Health Clubs’ Jason Vernon has heard all the usual questions from all sorts of clients...

Spirit of the Otways

“It’s more than accommodation,” says Heather Kolb of her stunning Qii House. “It’s the transformative travel component that adds to the Qii House experience; the...

What’s Cooking – Senor Manny’s prawn salad

INGREDIENTS 6 green prawns, tails intact. 1 tsp chopped fresh coriander leaves, plus 1/4 cup extra. 1 tsp lime juice. 1/2 tsp garlic, crushed. 1/2 tsp sweet paprika to...

The Art of Wool

Fashion and fine art feature in a new exhibition at Geelong’s National Wool Museum until 19 November. The Art of Wool matches award-winning garments by...

History Repeated – Aussie Osborne

Osborne House has fascinated Cheryl Scott ever since she first met with like-minded residents in property’s stable in 1995 to protect its history. With the...

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On top in the kitchen

When choosing a kitchen bench top “it pays to do your research,” says Newgrove Benchtops owner Sean Blood. “The kitchen is often the heart of...

A family affair

Stepping forward

Way of the Samurai